Organic Practices

Our chickens are raised on pasture and fed a strictly non-GMO, chemical-free grain supplement. We never use sub-therapeutic antibiotics, hormones, or harsh synthetic pesticides on our land. By focusing on soil health and natural living conditions, we produce a bird that is as pure as nature intended, without the added cost.

Boneless, Skinless Breast

Organic pasture raised chicken breast is a high-protein, low-fat white meat derived from chickens

$18.50 /lb.
Avg. 1.5 lb.
$7.00 /lb.
Avg. 3 lb.
$7.00 /lb.
Avg. 3 lb.
$5.00 /lb.
Avg. 3 lb.

Leg Quarter Bird

An affordable, flavorful dark meat cut consisting of the drumstick, thigh, and part of the back, usually sold bone-in and skin-on

$11.00 /lb.
Avg. 2 lb.
$8.50 /lb.
Avg. 1 lb.

Whole Chicken

The entire chicken besides the feet, organs, or head

$8.00 /lb.
Avg. 3 lb.

Wings

Including the drumsticks and wings

$11.00 /lb.
Avg. 1.01 lb.